(*NEW ARRIVAL*) Jack Santa Maria. Indian Sweet Cookery New England ” a cheat sheet to

” a cheat sheet to good (and great) vintages (and why you shouldn't put everything on the line for them)

Keeping with her ethos of 'minimum effort

In this charmingly illustrated book

and contemporary American eating styles

creating the right atmosphere for your body and mind to thrive

(*NEW ARRIVAL*) Jack Santa Maria. Indian Sweet Cookery New England ” a cheat sheet to146 pp. Illus. with drawings by Carmen Miranda. Pictorial wrappers. First Edition. Boulder: Shambala, 1980. Over 200 recipes from across India for halvas, fudges, syrupy sweets, balls and dumplings, sweet breads, and even drinks. Historical context and folklore spread throughout, giving context to these delicious recipes. (68)